Recipes with Wok

A wok is a round-bottomed cooking pan originating in China, and can be used for stir-frying, deep-frying, steaming, smoking , and roasting. More about Wok

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  Penne, Tuna, Peppers and Eggplant

  Green Bell Pepper, Cherry Tomatoes, Basil, Eggplant, Salt

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  Broccoli And Beef

  Oyster Sauce, Corn Starch, Broccoli, Soy Sauce, Garlic

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  Fresh Vegetable Stir-Fry

  Sweet Basil, Red Cabbage, Salt, Tomatoes, Broccoli

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  Garlic Paprika Shrimp

  Salt, Shrimp, Clove, Parsley, Extra Virgin Olive Oil

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  Asian Cod

  Sesame Oil, Salad, Sesame Seeds, Red Pepper, Onion

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  Asian Soy Stir Fry

  White Pepper, Soybeans, Celery, Clove, Textured Soy Protein

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  Hong Kong Stir Fry

  Spices, Flank Steak, Salt, Tomatoes, Broccoli

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  Fried Rice With Peas and Sun-Dried Tomatoes

  White Pepper, Oyster Sauce, Cilantro, Sesame Oil, Tomato

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  Pakora Batter

  Garam Masala, Salt, Flour, Ghee, Cayenne

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  Harbor Village Bbq Pork

  Sugar, Pork, Salt, Hoisin Sauce, Soy Sauce