Dorie Greenspan's Applesauce Spice Bars
Pecan, Cinnamon, Dark Rum, Salt, Heavy Cream
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Recipes with Apples and Brandy
Apples are the fruit of the genus Malus, native to Europe and West Asia, and was introduced to North America in the 17th Century. Evidence exists that the apple was already under cultivation in the Neolithic times. The first apples were probably smal... More about Apples
Grape alcohol distilled from fruit wine, typically a grape wine. It is usually aged in oak barrels, giving it a brown hue and deeper flavor. More about Brandy
