Leek and Potato Soup (Vichyssoise)
Parsley, Unsalted Butter, Leeks, Onion, Potato
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Unsalted butter is a dairy product made from churned or fermented cream or milk. It is sometimes labeled as "sweet butter" because of it has no salt to counteract the naturally sweet taste; however, because of the absence of salt, a natural preservat... More about Unsalted Butter
Garlic is from the onion family and closely related to onions, chives, and shallots. It has a strong odor and can be eaten both raw and cooked. Typically spicy when raw, it becomes more mild and sweet when cooked, though overcooking can make it bitte... More about Garlic
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Pasta With Broccoli and Garlic
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