Recipes with Salt and Garlic

Salt is an essential element of seasoning and preserving food and generally refers to the chemical sodium chloride. It is very frequently combined with black pepper as a flavoring base for recipes. Salt is used in the cuisines of all cultures and is... More about Salt

Garlic is from the onion family and closely related to onions, chives, and shallots. It has a strong odor and can be eaten both raw and cooked. Typically spicy when raw, it becomes more mild and sweet when cooked, though overcooking can make it bitte... More about Garlic