Recipes with Artichoke and Green Beans

Artichokes are edible members of the thistle family with two prime growing seasons: early spring and late summer. It is believed that 85% of all artichokes in the US (and 60% in the entire world) come from within 10 miles of Castroville, CA, though a... More about Artichoke

Green beans are a green vegetable that can be prepared by themselves or in combination with other foods to make a tasty stir fry, delicious casserole or cold summer salad. More about Green Beans

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  Pasta, White Bean And Tuna Salad

  Basil, Salt, Beet, Tomatoes, Clove

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  Lo-Cal Shrimp Pasta Salad

  Pepper, Green Beans, Salt, Shrimp, Artichoke

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  Summer Salmon Salad

  Salmon, Mustard, Beet, Artichoke, Scallion

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  Mixed Vegetable Casserole

  Soup, Salt, Artichoke, Green Beans, Broccoli

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  Italian Tuna Salad Toss

  Plum, Green Beans, Artichoke, Tuna, Water

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  Gourmet Green Bean Gratin

  Shredded Parmesan Cheese, Artichoke, Green Beans, Red Pepper, Brussels Sprouts

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  Green-Bean Artichoke Salad

  Tamari, Red Wine, Mustard, Apple Juice, Artichoke

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  Marinated Vegetables

  Celery Seed, Sugar, Pimento, Artichoke, Green Beans

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  Vegetable Medley Casserole

  Salt, Artichoke, Butter, Green Beans, Soy Sauce

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  French Style Grilled Fish With Asparagus and Artichokes

  Salt, Artichoke, Thyme, Green Beans, Olive Oil

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  Orange Scented Bourride Of Spring Vegetables

  Turnip, Tomato, Green Beans, Artichoke, Bay Leaf

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  Mediterranean Summer Salad

  Basil, Mustard, Salt, Artichoke, Green Beans