Goat Cheese, Artichoke and Smoked Ham Strata
Salt, Ground Nutmeg, Whipping Cream, Parmesan, Herbes De Provence
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Recipes with Soft Goat Cheese and Fontina Cheese
Soft goat cheese, or chevre (French for goat), is cheese made from the milk of goats. Most people that are allergic to cow's milk or those who are lactose intolerant usually can consume goat's milk products, including babies as it's easily digestible... More about Soft Goat Cheese
A semisoft Italian cheese that is earthy and full-flavored when aged. Often served as a dessert cheese and with hors d'oeuvres. More about Fontina Cheese
