October 26, 2011
blueberry cheesecake

Cheesecake is one of my most guilty pleasures: creamy sweet-sour filling sitting on a crunchy-nutty...

October 22, 2011
foie gras canapé

Foie gras speaks of wealth and providence; this high-class spread is a French product made...

October 21, 2011
Jessica's White Chocolate Coconut Petit Fours

It's Friday again! Here are 5 fabulous gluten free recipes to inspire your weekend cooking!...

October 14, 2011
pumpkin swirl cheesecake

I know I'm about to commit a gross generalization, but I've never met someone who doesn...

October 13, 2011
fresh pomegranate

This week's Thirsty Thursday theme falls back on my favorite fall fruit: pomegranate. While...

October 9, 2011
roasted pears with greek yogurt

Roasting is hands-down one of my favorite ways to prepare vegetables -- and now, fruits! Delicious...

October 4, 2011
caramel apples

Perfect for gluten free and allergy friendly (soy/corn/nuts) entertaining for kids and adults,...

September 24, 2011
champagne poached pears with vanilla and cardamom anyone?

It's that time of year again -- the leaves are turning, pumpkins are starting to crop up all...

September 9, 2011
blackened salmon with fruit salsa

High in Omega3 fatty acids and lean protein, salmon is a wonder food! Easy to prepare, incredibly...

September 5, 2011
heirloom tomatoes variety

A sign of summer, heirloom tomatoes are easily on my list of favorite foods. Now, I'm more than...

July 23, 2011

Light, simple and elegant, this would make a fabulous first course for a summer dinner party or a...

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