Technique: Paysanne Cutting

Edited by Yuna Wu 1 week, 6 days ago See Changes
Edited by Yuna Wu 2 weeks ago See Changes
Edited by Yuna Wu 2 weeks ago See Changes
Edited by Yuna Wu 2 weeks ago See Changes
Photo uploaded anonymously 2 months, 2 weeks ago

Changes in Revision #20

  • Removed "a cutting technique used to cut food into thin squares measuring approximately 1/2 x 1/2 x 1/8 inch in dimension. to make a paysanne, slice and cut food into 1/2 x 1/2 in thick sticks. cut the end of the sticks at an 1/8 in spacing to produce flat squares. " from about
  • Added "to cut food into thin squares measuring approximately 1/2 x 1/2 x 1/8 inch in dimension. to make a paysanne, slice and cut food into 1/2 x 1/2 in thick sticks. cut the end of the sticks at an 1/8 in spacing to produce flat squares. " to about