Other Names: Rub, Rubbed, Dry Rub, 摩擦 (Chinese), فرك (Arabic), Esfregar (Portuguese), Frottements (French), Frotar (Spanish) All Translations
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[edit] About Rubbing
Application of herbs and salts to food, often dry, as a way of flavoring. Sometimes a "dry rub" will include sugar that dissolves in the natural juices of meats during cooking to create a sauce.
Recipes With Rubbing
Hogaholics Dry Rub
Black Pepper, Cayenne Pepper, Chili Powder, Garlic Powder, Lemon Peel
Black Pepper, Cayenne Pepper, Chili Powder, Garlic Powder, Lemon Peel
Modified Wild Willys
Brown Sugar, Cayenne, Chili Powder, Garlic Powder, Lemons
Brown Sugar, Cayenne, Chili Powder, Garlic Powder, Lemons
Italian Roast Beef
Bacon, Celery, Flour, Garlic Clove, Onion
Bacon, Celery, Flour, Garlic Clove, Onion
Peppery Dry Rub
Black Peppercorns, Ground Coriander, Peppercorns, Red Pepper, Salt
Black Peppercorns, Ground Coriander, Peppercorns, Red Pepper, Salt
Mexican Rub Mix
Chili Powder, Cumin, Garlic Powder, Ground Coriander, Hot Red Pepper
Chili Powder, Cumin, Garlic Powder, Ground Coriander, Hot Red Pepper
