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Technique: Shred edit
Created by: Anonymous
Edited by: Julian, Barnaby Dorfman, Alisa Escanlar, Sheri, Yuna Wu, Desiree Lowe
Tags: Food Preparation
Other Names: Shredded, Shredding
Translations: 粉碎 (Chinese), التمزيق (Arabic), Déchiquetage (French), Trituración (Spanish), Измельчение (Russian) All Translations
edit About Shred
A cutting technique used to produce thin strips, usually with the aid of the coarse blade of a grater or with a knife.
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