Technique: Topping [edit]

Other Names: Top, Topped, 唐培 (Chinese), トッピング (Japanese), تتصدر (Arabic), टॉपिंग (Hindi), Топпинг (Russian) All Translations
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Edited by: Alisa, Barnaby Dorfman

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[edit] About Topping

A topping may refer to any flavorful addition to a dish, this is achieved by sprinkling or placing food/ ingredients on top of another.