Treat an Artichoke Right
By: Leah Rodrigues
Published: April 27, 2011

Spring belongs to the artichoke.  So much so that every year there is a festival in Castroville, California that celebrates its appearance.  No one seems to honor this vegetable like the Italians.  This year, change your relationship with the artichoke by trying these 5 Italian recipes.
Braised Artichokes
Lemon Garlic Artichokes with Mint
Stuffed Artichokes
Pasta and Artichokes and Sausage
Steamed Artichokes with Roasted Red Pepper Aioli

Photo by: Leah Rodrigues