Give a Fig: 10 Amazingly Delicious Recipes
By: Kelsey Ganes
Published: May 22, 2011

Simple, delicious and the perfect fruit to pair with savories like goat cheese, balsamic vinegar and rosemary - yum! Get inspired with these simple, gorgeous and tasty recipes.
Fig and Goat Cheese Tart
	One of the most perfect combinations - and super easy!
 Pistachio Polenta Cake with Figs and Mandarin Syrup
	Elegant, flavorful and gluten free - what more could you ask for?
 Four Cheese Cheesecake with Poached Figs
	One word: yum! Not only is this sweet-savory four-cheesecake amazing on its own, but port poached figs?! Gluten free perfection.
 Mascarpone, Gorgonzola and Fig Terrine
	This no-cook appetizer is made for a wine tasting. Simply add crackers or toast triangles and you're good to go!
 Lemon Ricotta Bundt Cakes with Chocolate Ganache and Fresh Figs
	Garnished with fresh violas, these single-serving mini-bundt cakes are almost too beautiful to eat. Almost.
 Dried Fig and Pecan Puff Rolls
	Much like a Westernized baklava, this recipe uses puff pastry and figs instead of phyllo dough and honey - fluffy, simple, fabulous.
 Bacon Black Pepper and Fig Scones
	Bacon + figs = perfect combination of salty + sweet. Need I say more?
 Honeyed Ricotta, Fig and Lavender Galette
	No pie plate required, his rustic folded-over pie is easy to throw together in a pinch, but totally impressive.
 Caramelized Banana and Fig Oatmeal
	Quick and easy, this fruity stick-to-your-bones breakfast is ready in minutes.
 Caramelized Onion, Goat Cheese and Fig Crostini
	Bruschetta's close cousin, crostini combine crunchy toast triangles (or baguette slices) with savory-sweet toppings. Perfect for a wine tasting!