Introducing the world's most expensive dessert, if someone buys it. This edible treat is modeled after a Faberge egg and costs a whopping $35,000 (or £22,000). It contains many varieties of chocolate, edible gold, champagne caviar, and a two-carat diamond.
The dessert is made at Lindeth Howe Country House Hotel in the Lake District of the United Kingdom. In order for it to qualify as the world's most expensive, someone must actually buy it.