What's Hot: California Wild Rice and Beef Cabbage Wraps
By: Amy Jeanroy
Published: February 19, 2012

In a word, WOW! Check out these California Wild Rice and Beef Cabbage Wraps, with Crunchy Ricotta. How delicious as an appetizer, or how about as a side with a lovely winter soup? 
Thanks for the creative recipe, from Foodista member: Helena Gustavsson Giesea. 
For more funky recipes, check out:
Saffron Chicken Tikka
Tortillas With Beef and Mexican Cabbage Salad
Stuffed Cabbage, New England Style