Comfort Food: Baked Custard
By: Amy Jeanroy
Published: March 2, 2013

Comfort food can be simple and sweet. We think this Baked custard is the quintessential comfort food, reminding us days past, when Grandma made a farm fresh dinner and surprised everyone with this treat. 
Comfort Food: Baked Custard
 
3 free range eggs
2 cups milk
1/4 cup sugar
1 teaspoon vanilla essence
optional: 1 cup sultanas
grated nutmeg
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