How-To Recipe: Penne Alla Vodka
By: Leah Rodrigues
Published: August 11, 2013

Penne alla vodka is a classic Italian-American pasta dish that can be made in a flash.  This dish is a bit more feisty than marinara but tamer than arribiata, the vodka adds a kick of flavor that doesn't overpower the sauce but rather just melts into the background.  Finish your penne with fresh basil just before serving.