Irresistible Gingerbread Buttermilk Waffles
By: Rachael Stuart
Published: December 14, 2013

’Tis the season for gingerbread, and also for luxuriously long and well-deserved warm breakfasts. Waffles are a favored every-now-and-then treat; these gingerbread waffles from Forkful of Awesome are the definition of special. Cinnamon, clove, nutmeg and molasses lift gingerbread from dessert item to breakfast must-have, topped with your favorite butter or maple syrup.
 Gingerbread Waffles
	Ingredients:
	    2 cup flour
	    2 tbsp cornmeal
	    2 tbsp brown sugar
	    1 tsp salt
	    1 tsp cinnamon
	    1 tsp ground ginger
	    1/2 tsp baking soda
	    1/4 tsp nutmeg
	    1/8 tsp ground cloves
	    1 3/4 cups buttermilk*
	    2 eggs, separated
	    2 tbsp molasses
	    4 tbsp butter, melted
	    salted butter and real maple syrup for serving
 Click here for full instructions.