Pancetta Wrapped Prunes and Olives

January 25, 2014

Appetizers have to be tasty and easy enough to eat while cheering your favorite team. These Pancetta wrapped prunes and olives will fit that profile perfectly. Check them out! 

Pancetta Wrapped Prunes and Olives

Submitted by Emily Heston

12 strips of bacon (we used pancetta, a salt cured, air dri
24 spanish olives stuffed with pimentos

24 decorative picks

Click here for complete recipe

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