5 Chinese Dumplings Recipes for the Lunar New Year
By: Sheri Wetherell
Published: January 31, 2014

Today is Chinese New Year, a holiday rich in symbolic culinary delights that's celebrated around the world. One typical food commonly eaten on this day are dumplings (potstickers, gyoza, jiaozi) as their shape resembles a silver ingot (money), thus symbolizing prosperity. Below are 5 delicious dumpling recipes to wish you a Happy New Year!
 Chinese Pork Dumplings from Use Real Butter

 Curried Beef Dumplings from Steamy Kitchen

 Ginger Pork Dumplings from VIVMAG

 Pork and Shrimp Dumplings from Fine Cooking

 Chive Dumplings from Seasaltwithfood