5 Chinese Dumplings Recipes for the Lunar New Year

January 31, 2014

Today is Chinese New Year, a holiday rich in symbolic culinary delights that's celebrated around the world. One typical food commonly eaten on this day are dumplings (potstickers, gyoza, jiaozi) as their shape resembles a silver ingot (money), thus symbolizing prosperity. Below are 5 delicious dumpling recipes to wish you a Happy New Year!

Chinese Pork Dumplings from Use Real Butter

Curried Beef Dumplings from Steamy Kitchen

Ginger Pork Dumplings from VIVMAG

Pork and Shrimp Dumplings from Fine Cooking

Chive Dumplings from Seasaltwithfood

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