Seasonal Eating: Spring Greens With Strawberry Dressing
By: Amy Jeanroy
Published: May 17, 2014

The best summer suppers are light, fresh, and easy to make. This Spring Greens Salad With Strawberry Dressing, combines all the freshness of summer vegetables, with the bright flavor of sweet strawberries. Submitted Anonymously to the Foodista food files, the photo by Flickr user, Lindsey B, is the perfect example of how sweet fruit and crunchy greens can look. Feta cheese adds a hint of saltiness to the mix. You will love the contrasting flavors in this dish. 
Wait until you see how this salad is assembled. What a neat presentation! 
Mixed Green Salad With Strawberry Dressing
1 basket strawberries - (16 oz) hulled, halved
1 pkt mixed baby greens - (5 oz)
1 pkt crumbled feta cheese - (7 oz)
1/2 cup walnuts toasted
1/2 cup olive oil
3 tablespoons balsamic vinegar
1 tablespoon sugar
Salt to taste
Freshly-ground black pepper to taste
 
Click here to see complete instructions