December 6, 2009

This recipe is a German Christmas tradition. For a tasty twist, fold a rope of marzipan into the...

December 6, 2009

December 4, 2009

High Altitude -above 3500 feet: bake at 375 for 10 to 12 minutes.

December 3, 2009

Optional: Serve with slaw and beans on the side or sauerkraut.

December 1, 2009

Instead of skimming the mold as the kraut ferments, fill a clean plastic bag with water and cover...

November 30, 2009

November 30, 2009

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