December 10, 2010

A great recipe for making with kids, and a delicious use for leftover rice.

December 10, 2010

Use a popsicle or ice pop maker instead of paper cups and tin foil if you have one.

December 10, 2010

Substituting the applesauce for oil cuts calories.

December 10, 2010

Using cream cheese makes a thick sauce with little effort. Add steamed broccoli or sliced chicken...

December 10, 2010

This pudding has a wonderful consistency and saves you from having to bother with a flour-...

December 10, 2010

The person that I got this recipe from likes a "dirtier" cake, so they use only 1/2 the cream...

December 10, 2010

Have your kids help out in the kitchen! Jack, Cheddar or mozzarella work well for the cheese.

December 10, 2010

What could be better than an edible wrapper? The cone gives kids something to hold on to while...

December 10, 2010

Paprika is not always the same color; it can be bright red or dark red. The final color of the...

December 10, 2010

This cake looks like a pumpkin!

December 10, 2010

A quick way to jazz up boxed macaroni

December 10, 2010

Watch out for the Monkey Mustache!

December 10, 2010

The colorful peppers and comforting filling make this dish kid-friendly, while the option to make...

December 10, 2010

This recipe is also good if you find you suddenly have eight people for dinner instead of the...

December 10, 2010

For cookie crumbs, choose cookies compatible with pudding flavor: e.g., macaroons with coconut...

December 10, 2010

Recipe by Judy Filkins. Special K works well for the rice flake cereal.

November 16, 2010

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