December 10, 2010

Makes 10 servings. Kathy Hunt, Dallas, Texas Notes: Potatoes may be covered and refrigerated for...

December 10, 2010

Impress those who drop in on Thanksgiving weekend or your family any time you have cooked turkey...

December 10, 2010

This is a great way to use up some of those Thanksgiving leftovers! It's easy to prepare, as well...

December 10, 2010

The marinade gave a nice flavor to the turkey and won me a lot of praise.

December 10, 2010

The Holiday Loaf is really delicious, but definitely a rich, feast day type of food. Makes a...

December 10, 2010

The quintessential Thanksgiving side dish. Also great on turkey sandwiches the next day.

December 10, 2010

Will stuff a 15 to 18 pound turkey. Can be baked separately in a casserole, which is recommended....

December 10, 2010

Really tasty on Wheat Thins, especially if you like the combination of salty and sweet. Trader...

December 10, 2010

Almost no bake and very easy. Different crust.

December 10, 2010

Richard Kirtley believes that nothing can compare with warm rolls to complement a holiday meal: "...

December 10, 2010

If more moist stuffing is desired, increase water to 2 cups. Serve with ham or kabobs.

December 10, 2010

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