Acey Mac Apple
By: Kate Opatz

About

A tender, juicy, and mildly tart apple.  It is very similar to a McIntosh apple and is excellent for fresh eating and sauces.  It is available September through June.

Information
Other names: Acey Mac, Apple
Translations: Acey Mac της Apple, Acey أبل ماكنتوش, Acey Apple Mac, Acey Apple Mac, Acey 맥 애플, Apple Mac Acey, Apple Mac Acey, Acey Apple Mac, Acey Apple Mac, Acey Apple Mac, Apple Mac Acey, エイシーのMacアップル, Acey एप्पल मैक, אייסי Mac Apple, Acey Apple Mac, Acey Mac de Apple, 阿塞的Mac苹果电脑, Ацеи Мац-јабука, Acey Mac d'Apple


Physical Description
Acey Mac Apple is red, ripe, and very crisp.
Colors: Red


Tasting Notes
Flavors: Sweet, Tart, Juicy
Mouthfeel: Crisp, Juicy
Food complements: Various other kinds of fruits and sauces
Wine complements: Numerous white wines
Beverage complements: Water and various fruit drinks
Substitutes: Mcintosh apple


Selecting and Buying
Seasonality: january, february, march, april, may, june, september, opctober, november, december
Peak: january, february, march, april, may, june, september, opctober, november, december
Choosing: Look for Acey Mac Apples that are fully red and appear very ripe, avoiding those that appear to be bruised.
Buying: Acey Mac Apples are available in most local grocery stores in the produce department.
Procuring: These apples are commonly grown all over the nation.


Preparation and Use
Best used as a snack with other fruit accompaniment.  Many kinds of sauces go well with these apples.  These apples can be eaten as they are or they can be cooked.
Cleaning: Before eating the Acey Mac Apple, simply wash it thoroughly.


Conserving and Storing
Acey Mac Apples can be stored in a cool place such as the fridge, or out in the open.