Lucille
By: Anonymous

About

Lucille is a Cajun cooking spice that is typically used to add a little spice to an otherwise bland dish.  It typically includes vegetable extracts from bell pepper, onion and celery.

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Translations: ルシール, لوسيل, 루실, לוסיל, Люсиль, ल्यूसीली, Люсіль, 露西尔, Лусил