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Kape Baraco

Anonymous
July 10, 2011
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About This Food

Kape Barako is a coffee varietal grown in the Philippines, particularly in the provinces of Batangas and Cavite, belonging to the species Coffea liberica and is prepared using a drip brewing device, French press, or by simply pouring hot water unto the grounds and filtering the mixture using a piece of cloth.

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Translations: ΚΑΠΕ Baraco, كابى Baraco, Kvapká barakoch, KAPE Baraco, KAPE Baraco, КАПЭ Baraco, КАПЕ Baraco, 康培Baraco, Кафа Барацо, Kape Barac, KAPE Baraco

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About the Author

Anonymous

Published on July 10, 2011

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