Nihon Shu
By: Anonymous

About

Nihon Shu is the Japanese term for rice wine which is made in a brewing process similar to beer, contains from 15%% to 20%% alcohol, and comes in many varieties.

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Translations: 日本舒淇, نيهون شو, 니혼 슈, Nihon Thục, Nihon שו, Нихон Шу, Nihon शू, Ніхон Шу, 日本书, Нихон Шу, Нихон Шу