Ajvar
By: Anonymous

About

Ajvar is made from roasted red peppers and eggplants that are combined to a thick paste or relish.  Caramelized onions and garlic are often added, as is sugar and vinegar to aid in preservation.  Known throughout the Balkans, ajvar is a traditional relish in Croatia, and is made in late fall when the pepper harvest is in full swing.

Information
Translations: Ајвар, Айвар, Айвар, Айвар

Comments:
Barnaby Dorfman

Awesome! I hadn't heard of this before, when people ask me what my favorite food is, I say something new that I've never had. Thanks!
Barnaby Dorfman

Awesome! I hadn't heard of this before, when people ask me what my favorite food is, I say something new that I've never had. Thanks!