Chalupa
By: Anonymous

About

Spanish for "boat" or "launch," a chalupa is a corn tortilla dough formed into a small boat shape and fried until crisp, it's then usually filled with shredded beef, pork or chicken, vegetables, cheese or a combination of these, and served as an appetizer.

Information
Translations: 沙卢帕, チャルーパ, Цхалупа