Curled Parsley
By: Anonymous

About

The tightly coiled leaves of Curled Parsley are surrounded here by Italian Flat Leaf Parsley.
Curled Parsley is a tasty, breath purifying, nutritious garnish rich in vitamins and definitely worth growing your own to get the freshest possible leaves to eat, cook with and juice.
Plant new Parsley seedlings every spring. Even though the Parsley will come back again the second year, it will make few leaves and lots of flower heads.

Information
Translations: Krokainajām Pētersīļi, Salotinė Petražolių, Creaţă Pătrunjel, Uvijen Peršin, Mùi tây cong, Zakręcony Pietruszka, Krulpeterselie, Curled अजमोद, Enroscado Salsa, Курчавый Петрушка, Κατσαρά αντίδια Μαϊντανός, كرة لولبية من البقدونس, 힘들어 질거 파슬리, Kroutil Petržel, Увијен Першун, Kulutin perehil, 卷曲帕斯利, Arrissat Julivert, Skodrana Peteršilj, Krútil Petržlen, Riccia Prezzemolo, מכורבל פטרוזיליה, Ringlad Persilja, Meringkuk Peterseli, カールパセリ, Recroquevillé Persil, Krauser Petersilie, Kruset Persille, Kruspersille, Rizado Perejil, Кучерявий Петрушка, Käyristynyt Persilja, Къдраволистна магданоз