Ma-Zu Purple Chinese Eggplant
By: Anonymous

About

One of the most popular eggplants in Taiwan, the Ma-Zu purple Chinese eggplant is tender and very useful for cooking in stir fry.

Information
Translations: Ma-Zu Purple ķīniešu Eggplant, Ma-Zu Purple Kinijos Baklažano, Vânătă Ma-Zu violet chinezi, Ma-Zu Ljubičasta Kineski Patlidžan, Ma-Tổ Purple Trung Quốc Cà tím, Ma-Zu Purple Bakłażan chiński, Ma-Zu Purple Chinese Aubergine, MA-Zu चीनी बैंगनी बैंगन, Berinjela chinês Ma-Zu Purple, Ма-цу Purple баклажанов Китайский, Ma-Zu Purple Μελιτζάνα κινέζικα, أماه ، زو الصينية الباذنجان بيربل, 엄마 - Zu 보라색 중국 가지, Ma-Zu Purple čínský Lilek, Ма-Зу Љубичаста Кинески Патлиџан, Ma-zu Purple Intsik talong, 马祖紫茄子中, Albergínia morada xinesa Ma Zu-, Ma-Zu Purple kitajski jajčevci, Ma-Zu Purple čínsky Baklažány, Ma-cinese Zu Melanzana Viola, מא-Zu סינית סגול חציל, Ma-Zu lila kinesiska Eggplant, Terung Ma-Zu Cina Ungu, 馬祖パープル中国ナス, Ma-Zu aubergine chinoise Purple, Ma-Zu Purple Chinese Aubergine, Ma-Zu Purple kinesiske Aubergine, Ma-Zu lilla kinesiske Eggplant, Berenjena morada china Ma Zu-, Ма-цу Purple баклажанів Китайська, Ma-Zu Purple kiina Munakoiso, Ма-Zu Purple патладжан китайски