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Trebbiano

Anonymous
July 10, 2011
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About This Food

The Trebbiano grape enjoys the title of "Italy's most commonly planted white grape;" however, the notoriety tends to end there. These grapes produce mega volumes of white wines that carry somewhat neutral flavors and lean towards the dry side with a crisp finish. Trebbiano grapes are often the foundation for Italy's white table wines and may be improved significantly if blended with Malvasia Bianca grapes.

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Translations: 特雷比亚诺, トレッビアーノ, Треббиано, Треббіано, Треббиано

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Anonymous

Published on July 10, 2011

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