Question: What Is Black Garlic
By: Sachida
Published: March 7, 2010

i m looking black garlic in your .com this is netural .?

Answers:
Curt

Black Garlic is garlic that has been allowed to ferment.  It is available in select markets (Uwajimaya, perhaps Whole Foods, etc)
Chris Paulk

Black Garlic is one of the new "it" foods. It is a garlic that has been fermented at high heat and takes on a fig or raisiny texture and a sweet taste. It is said to have extremely high antioxident value. It was primarily used in Asian cooking but is finding it's way into risottos, linguini dishes and bruschettas.
It is available in bulb form at Mondo Food and Amazon.
Barnaby Dorfman

Here's some more info: http://www.foodista.com/food/PB6GQC7B/black-garlic
Chef Oscar Lippe

Here is all you will ever need to know about black garlic:
http://www.blackgarliconline.com