Question: What to do with the herb Chervil?

Hi Tiffany,

Here are some recipes that use chervil:

http://www.foodista.com/recipe/PFVSJBLD/chervil-soup-with-peas-and-rice/> http://www.foodista.com/recipe/G2HRVR56/herbed-goat-cheese/> http://www.foodista.com/recipe/KDBYXRC3/grilled-fish-with-winter-root-slaw

Chervil tends to complement any recipe you would use italian parsley in. It's wonderful added to a bean salad.