Blueberry Streusel Coffee Cake
By: Anonymous
Published: Monday, March 1, 2010 - 2:03am

Ingredients




1 pound pkt Golden  cake mix
2/3 cup Sour cream
2 Eggs
1 1/2 cups Blueberries
 cup Chopped nuts
1/4 cup Brown sugar, packed
2 tablespoons Flour
1 tablespoon Melted oleo or butter
1 teaspoon Cinnamon

Preparation

1 Heat oven to 325 degrees. Grease and flour a 9x9x2-inch pan. Mix cake mix, sour cream and eggs until blended. Fold in blueberries. Spread in pan. 2 Sprinkle with streusel topping. Bake for 45 minutes. 3 STREUSEL TOPPING: Mix all ingredients until crumbly.