5 Minute Ribs
By: Meagan Meyer
Published: Sunday, June 22, 2014 - 1:36pm

Ingredients




1 rack of pork loin back ribs (3.5-4 lbs)
14.5 oz Your Favorite BBQ Sauce
2 TBSP Chili Powder
4 TSP Garlic Powder
4 TSP Onion Powder
4 TSP Pepper
4 TSP Paprika
2 TSP Ground Mustard

Preparation

1 1.Slice rack of ribs in half. Place in slow cooker, with meaty side of ribs facing in and propped up against the crock pot. Mix spices together in a small bowl. Rub over all sides of the ribs. Pour BBQ Sauce evenly over ribs. 2 2.Place lid on crock pot and turn to low. Let cook for 7 hours. Remove from crock pot and place on rimmed baking sheet. Preheat broiler to high. Pour a bit of the sauce left in the slow cooker over the top of the ribs. Broil will tops begin to char, about 10 minutes. 3 3.Remove and enjoy!

About

Juicy, Fall off the Bone Ribs with Almost No Effort!