Total Steps
6
Ingredients
7
Tools Needed
3
Ingredients
- 3/4 cup Nuts
- 1/4 teaspoon Salt
- 1 cup Toasted coconut
- 2 tablespoons Lemon juice
- 1 cup Powdered sugar
- 1/3 cup Crystallized ginger
- 1 cup Figs
Instructions
1
Step 1
Combine figs, nuts, salt, and ginger. Put the mixture through a food chopper using a medium knife.
2
Step 2
Add lemon juice to the chopped mixture.
3
Step 3
Knead the mixture into a paste on a board dredged with powdered sugar.
4
Step 4
Roll the paste thin.
5
Step 5
Cut the rolled paste into 1-inch squares.
6
Step 6
Assemble the squares in layers of three, sprinkling the toasted coconut between the layers.
Tools & Equipment
Food chopper
Knife
Board