Classic Cupcakes
By: Michelle Tancioco
Published: Saturday, June 25, 2011 - 4:57am

Ingredients




1 1/2 cups cake flour, sifted
1 teaspoon baking powder
1/4 teaspoon of baking soda
3/4 cup caster sugar
3/4 cup milk
125 grams butter
2 eggs
1/2 teaspoon of vanilla

Preparation

1 Preheat oven to 200°C. Grease a 12 x 1/3-cup capacity muffin pan. Alternatively, line holes with paper cases. Combine flour and caster sugar in a bowl. Make a well in the center. 2 For turbo broiler: 150 degrees, preheat for 10 minutes. 3 Add milk, butter, eggs and vanilla to flour mixture. Using a large metal spoon, stir gently to combine. 4 Spoon mixture into prepared muffin pan. Bake for 12 to 15 minutes, or until a skewer inserted into the centre comes out clean. Stand in pan for 5 minutes before transferring to a wire rack to cool.

About


For turbo broiler users like me - Temp. must be -  150 Degrees for 13-15 minutes.