Pear Conserves
By: Kevin Tu
Published: Friday, December 10, 2010 - 1:02am

Ingredients




5 cups Pared, chopped pears
2 Lemons
5 cups Sugar
1 Orange
2 cups Raisins

Preparation

1 Remove seeds from lemons and orange. Grind pulp and rind using the coarse knife of food chopper. Combine fruits and sugar. Cook slowly, stirring