Honey Jumbles
By: Anonymous
Published: Wednesday, December 16, 2009 - 2:23am

Ingredients




2 tablespoons butter
4 tablespoons honey
2 eggs well beaten
2 cups self raising flour
1 pch salt
1 teaspoon ground ginger
Icing

Preparation

1 Cream butter and honey, add eggs and combine. Sift in flour, salt and ground ginger, and mix well. Place in small balls on a greased flat tray and bake in a moderate oven (180-190 C, 350-375 F) for 10-15 minutes. 2 Cool and ice as desired.