Grape Meatballs
By: Anonymous
Published: Thursday, December 17, 2009 - 3:08am

Ingredients




1 pound Ground Beef
1/4 pound Pork Sausage
1/4 cup Italian Bread Crumbs
1 tablespoon Worcestershire Sauce
1/2 teaspoon Garlic Powder
To Taste Ground Pepper
1 1/4 cups Half And Half
1/2 cup Parmesan Cheese
1 jar , (12 Oz) Chili Sauce
1 jar , (12 Oz) Grape Jelly

Preparation

1 Mix first 8 ingredients. Form into 1 inch balls. Bake 350 F for 15 minutes. 2 Mix Chili sauce and grape jelly. 3 Before serving, mix in a crock pot and heat. Add meat balls.