Breakfast Sausage Pizza


Photo: flickr user Rex Roof
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Ingredients

1 pound hot or mild pork sausage
1 pkt refrigerated crescent rolls - (8 count)
1 cup frozen loose-pack hashbrowns thawed
1 cup shredded sharp cheddar cheese
5 eggs
1/4 cup milk
1/8 teaspoon freshly-ground black pepper
1/2 teaspoon salt
2 tablespoons grated Parmesan cheese

Preparation

1
Preheat oven to 375 degrees. Cook and drain sausage, breaking up lumps.
2
Separate rolls and fan out to cover bottom of ungreased 12-inch pizza pan. Press over bottom; seal any cracks. Sprinkle with sausage, potatoes, and cheese.
3
Beat eggs and spices and pour over sausage mixture. Sprinkle with Parmesan. Bake 25 to 30 minutes.
4
This recipe yields 4 to 6 servings.
5
Description: "Here's an easy breakfast/brunch recipe your children will love."

Tools

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Tags:

brunch
breakfast

Yield:

4.0 servings

Added:

Sunday, December 27, 2009 - 2:26am

Creator:

Anonymous

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