Baked Apple Pudding With Butter Sauce
By: Anonymous
Published: Friday, December 18, 2009 - 2:27am

Ingredients




1/4 cup shortening
1 cup sugar
1 egg, unbeaten
1 cup flour
1 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon salt
1/2 cup chopped nuts
2 1/4 cups shredded apples
1 cup sugar
1/2 cup butter
1/2 cup cream or half and half
1 1/2 teaspoons vanilla
Dash of nutmeg

Preparation

1 Mix ingredients in order given. Bake in greased 9 inch pan at 300 degrees for 45 minutes. Serve with Butter Sauce: 2 Boil together sugar, butter and cream. When thick, add vanilla and nutmeg. May be made ahead and reheated. Serve Baked Apple Pudding hot or cold with HOT butter sauce. (I think it best when both pudding and sauce are warm.)