Back to Recipes
Crockpot Peanut Butter Chicken
Amy Jeanroy
8 minutes
4-6 servings
BeginnerThis is an old internet recipe, that I have used for over 15 years. It is fantastic and easy, all the things you want in a weeknight dinner. Since it is made in the crockpot, put it together before work and cook on low while you are gone. End of the day, you walk in to a delicous meal. Add rice and a little veg, you are eating in minutes! Enjoy!
Total Steps
4
Ingredients
5
Tools Needed
2
Related Article
The Farming WifeIngredients
- 4-6 Chicken thighs
- 3 tablespoons ketchup
- 1 tablespoons soy sauce
- 3 tablespoons peanut butter
- 2 tablespoons oil
Instructions
1
Step 1
If desired, remove the skin from the chicken thighs. Place the chicken thighs in the bottom of the crockpot.
2
Step 2
In a mixing bowl, combine the ketchup, soy sauce, peanut butter, and oil. Pour this mixture over the chicken in the crockpot.
3
Step 3
Note: The peanut butter in the sauce may appear curdled, which is normal.
4
Step 4
8 hours
Cook the chicken on low heat.
Tools & Equipment
crockpot
mixing bowl