Spicy Cherry Pepper (Pimento) Seafood Stir Fry

Ingredients

8 ounces shrimp, de-tailed
4 cloves garlic, Minced
for cooking and flavoring: Gluten Free Soy Sauce, Olive Oil
White Rice (serving size as desired)

Preparation

1
Minced and cook garlic and the Cherry Peppers in a small bit of olive oil until tender
2
Add Shrimp and Scallops
3
Add soy sauce and sesame oil until the consistency, color, taste and smell are to your liking.
4
Stir and cover to cook for approximately 10 minutes, or until scallops and shrimp are cooked to liking.
5
Spoon over white rice and season to taste
.

Yield:

1 servings

Added:

Friday, January 7, 2011 - 2:04pm

Creator:

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