Aloo Gobhi Recipe
By: NIDA FAREED
Published: Monday, July 4, 2011 - 3:03pm

Ingredients




Ingredients:
1 • Cauliflower
4 • Potatoes
1 • Tomato
1 teaspoon • Turmeric powder
1/2 teaspoon • Red chilli
1 teaspoon • Ground coriander
• Salt to taste
2 tablespoons • Oil

Preparation

1 How to make Aloo Gobhi: 2 Wash cauliflower and potatoes and cut into pieces. 3 Heat the oil and add potatoes and cauliflower and leave it on medium flame for 5 minutes. 4 Add chopped tomato, turmeric powder, coriander, red chili and salt. 5 Cook it for 5 minutes. 6 Serve it with rotis.

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