Hamburger Chop Suey
By: Anonymous
Published: Thursday, December 10, 2009 - 2:58am

Ingredients




2 tablespoons butter
1 cup chopped celery
1 sm. chopped onion
1 pound hamburger
1 can cream of chicken soup
1 can water
1/2 cup minute rice
1/4 cup soy sauce
1 can chop suey vegetables

Preparation

1 Place in frying pan and cook until meat loses its red color. Add: 2 Mix with the hamburger mixture and bake 1 hour at 300 degrees. Serve over chow mein noodles and cooked rice.