Tips To Make Lovely Puris :-
By: Usha Chowdhary Gupta
Published: Monday, November 22, 2010 - 8:49pm

Preparation

1 MAKE CRISP PURIS BY ADDING SEMOLINA WHILE 2 MAKING THE DOUGH. 3 MAKE SOFT PURIS BY ADDIDG MILK OR CURD WHILE 4 MAKING THE DOUGH, THE PURIS WILL PUFF UP ALSO. 5 A LOVELY PURIS RECIPE TO USE ANY LEFTOVER PUREES. METHOD :- 6 IN THE WHEAT FLOUR ADD SOME ONION PUREE, TOMATO PUREE, GARLIC PASTE, SALT, TURMERIC POWDER AND CHILLY POWDER. MAKE A DOUGH , IF WISH TO MAKE CRISP PURIS ADD SEMOLINA AND FOR SOFT ONES ADD CURD| MILK.

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 THESE ARE TIPS TO MAKE SOFT  OR CRISP PURIS....