Total Steps
8
Ingredients
6
Tools Needed
4
Ingredients
- 3 cucumbers
- 1 tablespoon olive oil
- 1 tablespoon sugar
- 1 package (4 oz.) Alouette Crumbled Fat Free Feta
- 1 teaspoon dill (chopped)
- salt and pepper(optional)
Instructions
1
Step 1
Peel cucumbers and split in half and remove seeds.
2
Step 2
Crosscut cucumbers about 1/4 inch thick set aside.
3
Step 3
Heat a non stick skillet over medium high heat.
4
Step 4
Add olive oil followed immediately by the sliced cucumbers.
5
Step 5
Sprinkle with sugar and saute until translucent.
6
Step 6
Add Alouette Crumbled Fat Free Feta and chopped dill.
7
Step 7
Season to taste.
8
Step 8
Serve immediately.
Tools & Equipment
knife
cutting board
non-stick skillet
spoon